Thai Satay Chicken

1 Litre (Serves 2-3)

COMES FROZEN

Once defrosted use within 3 days. If kept frozen use within 3 months

Heating & serving instructions:
Defrost, then pour into a wok or fry pan, add a dash of water so it doesn’t stick, stir constantly, until it is hot through. Delicious with brown or white rice.

Ingredients: Chicken thigh, pumpkin, green beans, mushrooms, coconut milk, peanut butter, sugar, molasses, red curry paste, kecap manis, fish sauce, vegetable oil, soy sauce, garlic, lime, coriander, chilli.

Compostable container