Carrot cupcakes cake w/ cream cheese icing (6 or 12 pieces)
$35.00 – $65.00 incl GST
A moist house made carrot cake with cream cheese icing.
Best consumed fresh within 7 days
Ingredients: Carrot, walnuts, eggs, caster sugar, vanilla essence, flour, bi-carb soda, mixed spice, salt, seeds, butter, cream cheese, lemon zest and icing sugar.
Recyclable container
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